Chia Seed, Coconut Chocolate Pudding

As I typed the title for the post I wondered if anyone had distilled chia seeds, because if so these could be the ingredients for the start of a comforting, gourmand perfume! Ever since tasting a sample of a chocolate vegan pudding from the Erewhon Market in Agoura Hills, I’ve been experimenting with making one… Continue reading Chia Seed, Coconut Chocolate Pudding